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A couple of monsoons ago, we had the good fortune of meeting Chef Siriporn Krasae-at, known to everyone as “Joy.” She had just joined New Delhi’s Shangri La Hotel, and her magical desserts gave us such joy that we begged her to share the recipes with us. And being the generous…
Continue reading![Peach Kuchen [Source: Beyond Kimchee]](http://travelsecretsmag.com/blog/wp-content/uploads/2019/07/German-Peach-Cake-2.jpg)
Kuchen is a traditional German pastry that roughly translates to “cake.” The only difference between this and cakes as we traditionally know them, is that a kuchen is less sweet and usually filled with fruit, custard and whipped cream. It is typically enjoyed with coffee. Ask a German about the…
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Strawberries and vanilla cream rolled in a slab of freshly baked sponge cake, sprinkled with sugar and love. Mouth watering yet? We stopped by at Broadslap Farm in the heart of Perthshire, Scotland. The strawberries were juicy, the countryside air was delicious. Besides a basket full of luscious fruit, we…
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The Sacher Torte is the most famous cake of Vienna. If you’d like to impress your mother back home, buy the original which you only can get at the legendary Hotel Sacher behind the Vienna State Opera. This is what sacher torte looks like: The fluffy chocolate cake with apricot jam and chocolate glaze is…
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Turkish Airlines, Europe’s leading airline, has introduced the FLYING CHEF service on its Mumbai-Istanbul- Mumbai route. Delivering a restaurant like experience, exhaustive menu and a delectable array of dishes, the service caters to the business class passengers flying the Mumbai-Istanbul route. The carefully crafted menus will be rotated regularly in order…
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