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Holi Special : Vodka Lavender Thandai Topped With Carbonated Cream from Hotel Sahara Star

Thandai is a must for any Holi party. This Gluten-free  Thandai recipe by chef Ranjan Rajani from Hotel Sahara Star has aromatic undertone flavours of Lavender, perfect to amaze your guests. SERVES: 8 TO 10 PEOPLE What You Need Tito’s Gluten-Free Vodka –        180 ml Lavender Essence        –          …

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